Rolls N Bowls Menu
Welcome to Rolls N Bowls, a culinary gem nestled at 605 Metairie Rd, Metairie, LA. This vibrant eatery brings together an enticing fusion of Vietnamese flavors, offering a menu that caters to diverse palates. Regulars rave about the satisfying portions, perfect for sharing or indulging solo.
- Their chicken curry, packed with fresh vegetables like mushrooms, broccoli, and carrots, is a must-try, delivering a hearty experience!
- Don’t miss the vermicelli plates which provide excellent value and a mouthwatering taste, quickly becoming a favorite.
- For starters, the soft buns are delightful, and the crunchy dumplings are a crowd-pleaser.
- Accompany your meal with refreshing mango smoothies or fruity strawberry lemonades to cleanse your palate.
With friendly staff and a cozy ambiance, Rolls N Bowls is dedicated to delivering simple, fresh, and delicious Vietnamese cuisine. It’s a spot that keeps diners coming back for more!
Appetizers
Steam Dumplings
6 pieces of steam dumplings
Edamame
Fired Shrmp Eggrolls
Sliders (Steamed Bun-Banh Bao) (2 Pc)
Served with aioli, cilantro, cucumbers, carrots, and jalapeños. 2 steam buns .
Fried Crawfish Eggrolls
Spring Rolls (Goi Cuon) (4 Pc)
Served with chopped lettuce, bean sprouts, carrots, cilantro, and vermicelli. Served with peanut sauce.
Spicy Lemongrass Tofu
Vegetarian.
Barbecue Pork Spring Rolls
Fried Dumplings (6 Pc)
Combination Salad
Lemongrass pork, chicken and shrimp serve over shredded cabbage, carrots, cilantro, lime, and jalapeños. Topped with peanuts, fried onions, and garlic green onions
Eggroll (3 Pc)
Fried.
Grilled Beef Salad
Thinly slice ribeye sautéed with white onions, serve over shredded cabbage, carrots, cilantro, lime, and jalapeños. Topped with peanuts, friend onions, and garlic green onions.
Fried Fish Sliders
2 steam buns stuff with fried fish, homemade aioli, spicy mayo, pickled carrots, cucumber, cilantro and jalapeños.
Avocado And Mango Salad
Fresh mango and avocado, serve with shredded cabbage, carrots, cilantro, lime and jalapeños. Topped with peanuts, fried onions, and garlic green onions.
Coconut Curry Beef
Coconut Curry Shrimp
Shrimp, bell peppers, onions, carrots, and broccoli in a yellow curry. Serve with jasmine rice
Coconut Curry Chicken
White meat chicken, bell peppers, onions, carrots, and broccoli j a yellow curry. Serve with jasmine rice
Coconut Curry Tofu
Fried tofu, bell peppers, onions, carrots, and broccoli in a yellow curry. Serve with jasmine rice
Coconut Curry
Lent specials
Fried Fish Poboy
Fried Fish Sliders
2 steam buns stuff with fried fish, homemade aioli, spicy mayo, pickled carrots, cucumber, cilantro and jalapeños.
Grilled Shrimp Rice
Grill lemongrass shrimp top with green onions , serve with jasmine rice and side salad.
Grilled Pork Rice
Lemongrass pork top with green onions, and serve with jasmine rice and side salad.
Barbecue Pork Rice
Lemongrass Chicken (White Meat) Rice
Lemongrass chicken (white meat) serve with jasmine rice, spring mix salad, tomatoes, cucumber, and carrots.
Combination Rice
Lemongrass Pork, chicken, and shrimp top with green onions, and serve with jasmine rice and a side salad.
4/20 Rice
Puree cilantro, garlic, and onions. Served with shredded chicken.
Grilled Tofu Rice
Fried tofu with lemongrass sauce. Jasmine Rice served with side salad.
Grilled Lemongrass Chicken Rice
Lemongrass chicken (dark meat) topped with green onions, and serve with jasmine rice and side salad.
Shaken Beef
Cube rib eye sautéed with onions, serve with jasmine rice, side salad and a fried egg.
Rice / Com
Bun / Vermicelli
Grilled Tofu Vermicelli
Vegetarian. Vermicelli noodles served with shredded lettuce, carrots, cucumbers, shredded cabbage, and cilantro. Topped with green and fried onions, and peanuts.
Eggroll Vermicelli
4 fired egg rolls serve over vermicelli noodles, shredded lettuce, carrots, cucumbers, shredded cabbage, and cilantro. Topped with green and fried onions, and peanuts.
Grilled Shrimp Vermicelli
Vermicelli noodles served with shredded lettuce, carrots, cucumbers, shredded cabbage, and cilantro. Topped with green and fried onions, and peanuts.
Grilled Chicken Vermicelli
Vermicelli noodles served with shredded lettuce, carrots, cucumbers, shredded cabbage, and cilantro. Topped with green and fried onions, and peanuts.
Avocado Vermicelli
Fresh Avocado serve over vermicelli noodles, lettuce, bean sprouts, cilantro, purple cabbage, pickled carrots, and cucumber. Topped with peanuts, fried onions, and garlic green onions
Combination Vermicelli
Vermicelli noodles served with shredded lettuce, carrots, cucumbers, shredded cabbage, and cilantro. Topped with green and fried onions, and peanuts. Pork, chicken, and shrimp.
Lemongrass Chicken (White Meat) Vermicelli
Lemongrass chicken and sautéed onions serve over vermicelli rice noodles, lettuce, cilantro, bean sprouts, purple cabbage, pickled carrots, and cucumber. Topped with peanuts, fried onions, and garlic green onions
Grilled Beef Vermicelli
Vermicelli noodles served with shredded lettuce, carrots, cucumbers, shredded cabbage, and cilantro. Topped with green and fried onions, and peanuts.
Shaken Beef Verimcelli
Grilled Pork Vermicelli
Vermicelli noodles served with shredded lettuce, carrots, cucumbers, shredded cabbage, and cilantro. Topped with green and fried onions, and peanuts.
Traditional (Cream Cheese)
Parisian King Cake
Traditional (Vietnamese Coffee )
Parisian (Vietnamese Coffee)
Traditional
Parisian (Cream Cheese)
Dough Nguyener’s king cake
Vietnamese Po-Boy / Banh Mi
Grilled Chicken Po-Boy
French bread served with aioli, cucumber, carrots, cilantro and jalapeño.
Barbecue Pork Poboy
Grilled Pork Po-Boy
French bread served with aioli, cucumber, carrots, cilantro, and jalapeño.
Combination Po-Boy
Pate, pork roll, and pork belly.
Fried Fish PoBoy
Fried Egg Poboy
3. Fried egg on a French bread served with homemade aioli, pickled carrots and daikon, cucumber, cilantro, and jalopenos.
Grilled Shrimp Po-Boy
French bread served with aioli, spicy mayo, cucumber, carrots, cilantro, and jalapeño.
Grilled Tofu Po-Boy
Vegetarian. French bread served with aioli, cucumber, carrots, cilantro, and jalapeño.
Grilled Beef Po-Boy
French bread served with aioli, cucumber, carrots, cilantro, and jalapeño.
Avocado Po Boy
Fresh avocados serve with homemade aioli, picked carrots, cucumber, cilantro and jalapeños in French bread.
Grilled Lemongrass Chicken Salad
Tossed shredded cabbage, carrots, cilantro, jalapeño and lime. Topped with fried onions, garlic green onions, and peanuts.
Grilled Pork Salad
Tossed shredded cabbage, carrots, cilantro, jalapeño, and lime. Topped with fried onions, garlic green onions, and peanuts.
Grilled Tofu Salad
Vegetarian. Tossed shredded cabbage, carrots, cilantro, jalapeño, and lime. Topped with fried onions, garlic green onions, and peanuts
Grilled Shrimp Salad
Tossed shredded cabbage, carrots, cilantro, jalapeño, and lime. Topped with fried onions, garlic green onions, and peanuts.
Combination Salad
Tossed shredded cabbage, carrots, cilantro, jalapeño and lime. Topped with fried onions, garlic green onions, and peanuts. Lemongrass pork, chicken, and shrimp.
Steamed Chicken Salad
Tossed shredded cabbage, carrots, cilantro, jalapeño and lime. Topped with fried onions, garlic green onions, and peanuts.
Grilled Beef Salad
Tossed shredded cabbage, carrots, cilantro, jalapeño and lime. Topped with fried onions, garlic green onions, and peanuts.
Avocado And Mango Salad
Fresh mango and avocado, serve with shredded cabbage, carrots, cilantro, lime and jalapeños. topped with peanuts, fried onions, and garlic green onions.
Salad
Bubble Tea
Iced Watermelon Green Tea (Seasonal)
Fresh watermelon, lightly sweeten serve over green tea
Blueberry Limeade
Fresh blueberry serve over freshly squeeze limeade.
Watermelon Limeade
Fresh watermelon serve with freshly squeeze limeade
Iced Strawberry Green Tea
Fresh strawberries, lightly sweeten serve with green tea
Iced Raspberry Green Tea
Fresh raspberry, lightly sweeten serve over green tea
Kiwi Limeade
Fresh kiwi, serve over freshly squeeze limeade
Milk Tea
Tea blended with milk and simple syrup. Served over ice.
Passion Fruit With Fresh Fruits Jasmine Tea
Raspberry Limeade
Fresh raspberry serve over freshly squeeze limeade
Iced Raspberry Jasmine Tea
Fresh raspberry, lightly sweeten serve over jasmine tea
Iced Strawberry Jasmine Tea
Fresh strawberries, lightly sweeten with jasmine tea
Iced Strawberry And Lychee Jasmine Tea
Fresh strawberries, lightly sweeten with jasmine tea
Iced Strawberry And Lychee Green Tea
Fresh strawberries, lightly sweeten serve with green tea
Iced Blueberry Green Tea
Fresh blueberry, lightly sweeten serve over green tea
Iced Blueberry Jasmine Tea
Fresh blueberry lightly sweeten serve over jasmine tea
Iced Watermelon Jasmine Tea (Seasonal)
Fresh watermelon, lightly sweeten serve over jasmine tea
Fresh Bubble Tea Smoothie
Milk based or slushy (water based). choose up to two flavors.
Fried Shrimp Eggrolls
Crab Rangoon With Jalopenos
Barbecue Pork Spring Rolls
Westbank Roll
Fried shrimp eggrolls roll in rice paper, vermicelli noodles, lettuce, cilantro and carrots. Serve with peanut sauce
Barbecue Pork Po Boy
Crawfish Rangoon
French Fries
Fried Crawfish Eggrolls
Shrimp Rangoon
Crab Rangoon
4 fried wonton stuffed with cream cheese and imitation crab meat. Serve with sweet chili
New items
Kids Menu
Kids Pork Rice
Kids Shrimp Vermicelli
4 lemongrass shrimp over vermicelli noodles
Kids Chicken Pho
Kids Chicken Vermicelli
Lemongrass chicken over vermicelli noodles
Kids Beef Pho
Kids Shrimp Rice
4 Lemongrass shrimp serve over jasmine rice
Kids Tofu Vermicelli
Lemongrass tofu over vermicelli noodles
Kids Tofu Rice
Lemongrass tofu over jasmine rice
Kids Pork Vermicelli
Lemongrass pork over vermicelli noodles.
Kids Chicken Rice
French Fries
Lemongrass Pork
Bean Sprouts
Spicy Mayo
Vermicelli Noodles
2oz Sweet Chili Sauce
2oz Ponzu Sauce (Dumpling Sauce)
Lemongrass Chicken
Jalapeños
32oz Vegetarian Broth (Mushroom Base)
Garnish (Pho)
2oz Sriracha
2oz Salad Dressing
Togo Bowls
2oz Hoisin And Sriracha Mix
32oz Chicken Broth
Limes
32oz Beef Broth
Pho Noodles
Chili Oil
Aioli
2 Oz Hoisin
2oz Peanut Sauce
Jasmine Rice
French Bread
Oxtail
2oz Fish Sauce
Add ons
Drinks
Red Bull ( 8 Oz Cans)
Watermelon Red Bull ( 8 Oz Cans)
Perrier
Vietnamese Iced Coffee
Strawberry Limeade
Fresh Squeeze Limeade
Green Tea
Sweet or unsweet.
Coconut Water
Soymilk
Bottled Soda
Red Bull ( Sugarfree 8 Oz)
Jasmine Tea
Sweet or unsweet.
Soft Egg Noodles With Sauté Vegetables
Soft egg noodles sautéed with cabbage, carrots, broccoli, onions, bell peppers, and mushroom. Topped with cilantro
Soft Egg Noodles With Shrimp
Large shrimp sautéed with onions, bell peppers, cabbage, carrots, broccoli, and mushrooms on soft egg noodles.
Soft Egg Noodles With Tofu
Fried tofu sautéed with onions, bell peppers, cabbage, carrots, broccoli, and mushrooms on soft egg noodles.
Soft Egg Noodles With Chicken
White meat chicken sautéed with onions, bell peppers, cabbage, carrots, broccoli, and mushrooms on soft egg noodles.
Soft Egg Noodles With Beef
Thin sliced ribeye sautéed with onions, bell peppers, cabbage, carrots, broccoli, and mushrooms on soft egg noodles.
Soft egg noodles
Noodle Soup / Pho
Wonton Noodle Soup
Egg noodle serve with steam dumplings, shrimp, and chicken over chicken broth. Toppings are green onions, white onions, cilantro , and fried onions. Bean sprouts, basil, lime, and jalapeños on the side.
Chicken (Ga)
White meat or dark meat chicken, serve with rice noodles and top with green onions, white onions, cilantro, and fried onions. Garnish with bean sprouts, basil, lime, and jalapeños on the side
Beef (Bo)
Noodles And Broth ( Vegetarian Broth No Met)
Rice noodles serve with white onions, green onions, fried onions, and cilantro. Garnish with bean sprouts, basil, lime, and jalapeños. Vegetarian broth (mushroom base)
Lemongrass Shrimp Pho
Lemongrass grill shrimp serve with rice noodles, white onions, green onions, fried onions, and cilantro. Garnish with bean sprouts, basil, lime and jalapeños. Chicken broth
Lemongrass Chicken Pho
Lemongrass chicken serve with rice noodles, white onions, green onions, fried onions, and cilantro. Garnish with bean sprouts, basil, lime, and jalapeño. Chicken broth
Vegetarian Pho
Steamed veggies and fried tofu serve with rice noodles, white onions, green onions, friend onions, and cilantro. Garnish with bean sprouts, basil,lime, and jalapeños. Vegetarian broth (mushroom based broth.)
Noodles And Broth (Chicken Broth No Meat)
Rice noodles serve with white onions, green onions, fried onions, and cilantro. Garnish with bean sprouts, basil, lime, and jalapeños. Chicken broth
Lemongrass Tofu Pho
Fried tofu with lemongrass sauce, noodles, carrots, cabbage, and broccoli topped with white onions, green onions, and cilantro. Garnish with bean sprouts, basil, limes, and jalopenos. Mushroom base broth
Noodles And Broth ( Beef Broth No Meat)
Rice noodles serve with white onions, green onions, and cilantro. Garnish with bean sprouts, basil, limes, and jalapeños. Beef broth
Seafood
Shrimp, and imitation crab.
Fried Egg Noodles With Tofu
Fried tofu sautéed with onions, bell peppers, cabbage, carrots, broccoli, and mushrooms. Fried egg noodles on the side
Fried Egg Noodles With Shrimp
Large shrimps sautéed with onions, bell peppers, cabbage, carrots, broccoli, and mushrooms. Fried egg noodles on the side
Fried Egg Noodles With Beef
Sliced ribeye sautéed with onions, bell peppers, cabbage, carrots, broccoli, and mushrooms. Fried egg noodles on the side
Fried Egg Noodles With Sautéed Vegetables
Fried egg noodles serve with sautéed cabbage, carrots, broccoli, onions, bell peppers, and mushroom. Topped with colantro
Fried Egg Noodles With Chicken
White meat chicken sautéed with onions, bell peppers, cabbage, carrots, broccoli, and mushrooms. Fried egg noodles on the side